MK BIOTECH – Manufacturer, Exporter & Supplier of Fresh Ginger from Meghalaya & Northeast India Fresh Ginger

Ginger

MK BIOTECH, headquartered in Jammu, is engaged in the large-scale cultivation, processing, and export of Fresh Ginger, harvested from high-rainfall zones like Meghalaya and Arunachal Pradesh. Known for its bold aroma, high oil content, and long shelf life, our ginger is widely used in culinary, medicinal, and industrial applications.

From wholesalers to spice processors, we cater to global demands with flexible packaging, clean root processing, and year-round availability.

Fresh Ginger – The Global Kitchen Essential

Used in teas, sauces, pickles, and ayurvedic formulations, our ginger roots offer unmatched flavor depth and therapeutic benefits. Each batch is hand-cleaned, size-graded, and handled with zero chemical additives.

Features of Our Fresh Ginger:

✔ High Oil Content: Strong aroma and flavor intensity ideal for food processing.
✔ Direct Farm Harvesting: Sourced from pesticide-free and organic-certified regions.
✔ Multiple Size Grades: Available as whole, sliced, or crushed formats.
✔ Clean & Mud-Free: Thoroughly washed and dried for export readiness.
✔ Custom Packaging: Packed in jute, mesh, or vacuum bags as per buyer preference.


Processing & Export Capability

Ginger roots are sorted, sun-cured, and pre-cooled at our regional units before packaging. Export logistics are streamlined for fast dispatch from Kolkata and Guwahati ports, ensuring freshness upon global arrival.

At MK BIOTECH, we empower global markets with authentic, high-aroma Fresh Ginger, grown in harmony with nature and delivered with consistency.